Bussin' with flavor
Get a delicious and authentic Jamaican meal on the go with Brookie's Bussin' Bikkle
Bussin' with flavor
Get a delicious and authentic Jamaican meal on the go with Brookie's Bussin' Bikkle
Get a delicious and authentic Jamaican meal on the go with Brookie's Bussin' Bikkle
Get a delicious and authentic Jamaican meal on the go with Brookie's Bussin' Bikkle
Brookie's Bussin' Bikkle serves delicious, authentic Jamaican dishes, prepared with love and good vibes by Chef Brookie.
Follow us on Instagram and contact us on WhatsApp for pop-up dates and locations, and to place catering orders
Delicious proteins in small or large sizes
Jamaican oxtail is a slow-braised, deeply flavorful dish featuring succulent pieces of stewed oxtail in a rich and comforting gravy.
Curried goat is a Jamaican classic, with tender goat simmered in a fragrant curry sauce bursting with warm spices.
Jerk pork is a fiery Jamaican staple, featuring marinated pork infused with smoky pimento wood and a vibrant jerk spice blend.
Stew pork is a Jamaican comfort food, made with tender pork chunks simmered in a savory broth packed with island spices and vegetables.
Curry chicken offers a taste of the Caribbean, with tender chicken simmered in a fragrant, flavorful curry sauce for a satisfying and comforting meal.
Jerk chicken is a Jamaican legend, bursting with smoky heat and the bold flavors of allspice, Scotch Bonnet peppers, and a unique jerk marinade.
Jamaican brown stew chicken delivers fall-off-the-bone tenderness in a rich, aromatic gravy, a true island comfort food classic.
Jamaican Jerk Wings & Sweet Chili Wings bring the heat with fiery spice and smoky depth, or a sticky sweetness perfect for those who crave a flavor explosion.
Crispy porgy gets a tangy bath in a vibrant escovitch sauce for a delightful play on textures.
Classic Jamaican flavors come alive with fried snapper bathed in a zesty escovitch sauce.
Light and crispy whiting meets a refreshing escovitch sauce for a guilt-free taste of the islands.
Sides good enough to be mains, in small or lare sizes.
Fluffy rice cooked in creamy coconut milk with savory kidney beans and a hint of island spice.
A simple yet essential side dish, cooked to fluffy perfection and perfect for soaking up flavorful Jamaican stews and curries.
A vegetarian twist on rasta pasta, featuring colorful veggies and a creamy jerk sauce for a vibrant and flavorful experience.
Classic comfort food gets a Jamaican twist! Creamy mac and cheese, enriched with a touch of Caribbean spice, offers a delightful and satisfying side dish.
Steamed cabbage takes center stage in this vibrant medley, complemented by a selection of fresh, simply steamed vegetables for a healthy and flavorful side dish.
Fried plantain delivers a delightful contrast of textures: crispy on the outside, sweet and tender on the inside, a perfect Jamaican side dish.
Saltfish, also known as salted cod, is a staple in Jamaican cuisine, offering a rich, salty flavor and a versatile base for many traditional dishes.
Jamaica's national dish, combines the creamy texture of ackee fruit with the savory punch of saltfish for a unique and satisfying breakfast.
Callaloo and saltfish is a quintessential Jamaican side dish, featuring vibrant greens simmered with flavorful saltfish for a hearty and delicious dish.
*Prices subject to change with Market
Whether you'd like us to cater your special event, or you want to stop by a pop-up location, drop us a line.
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